Batch Optimization

Peanut butter being filled into jars on a production line, optimized by Laminar’s spectral sensors and AI agents to ensure consistency and reduce waste.

The Costs of Unoptimized Lines

01

Batch Turnover is Too Long

Product consistency is key to quality, but frequent “inspecting in” with manual sampling extends your processing times. Removing guesswork is critical to optimizing batch turnover rates and time. 
02

Chasing the “Golden Batch”

Producing golden batch quality repeatedly is a challenge. Viscosity, homogeneity, ingredient quality, and process consistency are all critical parameters that must be right to ensure both productivity and quality are optimal.
03

Batch Shrink

Rising pressure to focus on input costs and productivity leaves less time to chase losses and search for clarity on output variability by shift, line, or SKU.  Still, losing good product hinders output goals.
Laminar Gateway device installed in a production environment, securely transmitting real-time data from inline spectral sensors to Laminar AI agents that optimize CIP, changeovers, batch processes, and quality monitoring.

Closed-Loop, Autonomous Optimization of Batches

Run Perfect Batches Every Time

Laminar’s spectral sensors, coupled with our purpose-built ML Models, build a distinct signature in real-time of your batch composition that our AI Agent monitors. 

You now have a view inside your equipment that transforms the way you run your batches.  No more guesswork and excessive sampling.  More autonomous precision = more perfect batches every time.  
Caustic Soda
Oil
Mayo
Water
Laminar inline spectral sensor attached to a stainless steel production pipe, built with sanitary fittings for food and beverage environments and enabling AI-driven process optimization.

Easy Retrofit, Instant Results

Our patented spectral sensors are non-contact and 3A, BPE, sanitary certified.  They are an easy retrofit on any standard pipe dimension and we ship you ALL the hardware you need to get them installed in just a couple of hours.  They self-calibrate, require practically no maintenance and are very easy to replace (just in case).
Laminar's patented sensor.

Unilever sees a return on investment in under 1 year.

With Laminar, Unilever reduced downtime and cut consumption of chemicals and water by 20%.

Ready to Autonomously Optimize Every Line? 

Talk to our team to see how we can help you reduce waste, recover product, and increase uptime across your factory with out added resources or overhead. 
AI-driven SKU changeover automation

Winland Foods is committed to exceeding consumer expectations with a high-quality food experience from the field to the table. Innovation is a critical pillar of our mission to provide superior value, and we've partnered with Laminar to enhance production flexibility with insights previously invisible to the naked eye.

Leveraging their machine learning technology, we expect to enhance our production agility, reduce waste, and gain greater capacity so we can continue to deliver more world-class quality and value to our customers.

Das Menon | Winland Foods, Sr. Director, Continuous Improvement

Laminar has industrialized exceptional technology that delivers results not found anywhere else in the market. The ability to generate real-time spectral fingerprints for each fluid and determine the liquid signature enhances our efforts to develop the best products and meet market demands.

Their team is a true partner in our shared goal to identify productivity opportunities and use cases that are distinctive to their technology. We're excited to leverage Laminar in creative ways that support our innovation goals, which give us our advantage in the marketplace.

Process Engineering Director | Market-Leading Snack Food Company

Our partnership [with H2Ok] has allowed for an 18% reduction in downtime during cleaning, which increases productivity and lowers costs in the supply chain. We have also saved 40% of a cleaning cycle's water consumption by using the technology.

Supply Chain Director | Unilever