Back to Blog
Sanjay Rajan
.webp)
Other Works

January 29, 2026
From 300 to 3,300 SKUs: When Clean-in-Place Becomes the Bottleneck
F&B plants designed for a few hero products now juggle hundreds of SKUs. The cleaning cycles weren't built for it, and preset recipes with buffer time don't scale. Here's why real-time CIP monitoring changes the equation.
Read More

January 8, 2026
When Manufacturing Expertise Walks Out the Door
Manufacturing expertise is retiring, leaving knowledge gaps on factory floors. Real-time CIP optimization fills those gaps—cutting cycle times 20% and boosting line availability through sensor-driven automation.
Read More

September 29, 2025
Unlocking Hidden Capacity in Food & Beverage with Smarter Changeovers
From Downtime to Uptime. Smarter, science-led changeovers give factories hidden production back.
Read More

September 30, 2025
From Static CIP to Closed-Loop Optimization: How F&B Plants Get More Agile Instantly
Make CIP Smarter. Stop wasting time and resources with static timers — unlock faster, closed-loop cleaning.
Read More

